Brewers, Mazers, and Winemakers

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Brewers, Mazers, and Winemakers

..oh my! Make your own mead, wine, or beer? Then join up.

Members: 204
Latest Activity: Aug 26

Discussion Forum

Feeler: Man art for your Beer Cave!

Started by Nate. Last reply by Tim Favreau Mar 8. 2 Replies

Brewing in the hotlands

Started by Bryan Maloney. Last reply by Josh Jan 8. 4 Replies

Vanilla Bean and Sweet Orange

Started by Andrew S.. Last reply by Guy H-B Jan 5. 2 Replies

Comment Wall

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Comment by Christopher Swier on June 9, 2014 at 10:40pm

Hey Tim,

Thanks for pointing me to northern brewer my all grain batch was an IPA.

Comment by Tim Favreau on April 23, 2014 at 10:53am

Christopher, I believe Northern Brewer has some recipes along with a video on their YouTube channel "Brewing TV".  I currently have an American Stout bottle aging.  What did you brew for your all grain batch?

Comment by Christopher Swier on April 4, 2014 at 10:06am

Hey Guys,

I just joined the group. I have been brewing for about a year now and have just ventured into all grain brewing on my last batch. That batch is still sitting the secondary waiting for me to bottle it. When I finally get it bottled I will see how my first all grain brew turned out.

For my next brew, I am going to try and make a hard cider as my wife is a big cider fan. Does anyone have a good recipe recommendation for a 5 gallon batch of cider.

Cheers,

Chris

Comment by Tim Favreau on March 8, 2014 at 12:32pm

Great group!  I just got into homebrewing about 3 months ago.  Currently I have a stout bottle aging and an oak aged IPA fermenting in my carboy.

Comment by Richard Bruce Marshall on February 20, 2014 at 2:47pm
Any brewers out there...what do members think of London Pride bitters, one of my favorites
Comment by Mr Bill on December 31, 2013 at 1:08pm

Back on page 2, some peach wine was started along with banana. Both were bombs. Dumped them down the drain  In the Peach wine, some yeast was still floating around in the gallon glass jar, so probably not enough sugar. It was awful tasting.

The banana wine didn't have a good enough seal and had fruit flies. I'll say no more on that subject.

Ah, but the blackberry turned out great! Had a neighbor test it out and give me his opinion. He smacked his lips a few times and wanted a quart for himself so I figured it was good enough to give away for Christmas. The folks on my list were kind enough to ask for more next year.

Sounds like I need to make more!

Comment by Matt on December 30, 2013 at 1:14pm

Just got my first homebrew kit this year for Christmas, looking forward to trying this out.

Comment by Andrew S. on December 4, 2013 at 7:09pm

Really going to brew this time. Getting a yeast starter ready for the vanilla orange cream stout I'm making Friday.

Comment by Andrew S. on November 25, 2013 at 10:40am

Going to brew again this weekend - first time since April.

Comment by Michael Doucette on November 24, 2013 at 7:06pm
Hey guys, I'm to be bottling my first attempt at mead. Wish me luck.
 

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