Hi everyone - My girlfriend and I recently purchased our first house, and obivously one of the first things we need to buy is a new grill for our backyard. After reading the "Art of Summer Grilling" post on AoM, I've decided to go charcoal. It will be a pretty big change since I've always used propane in the past. I mostly cook steak, burgers, and the occasional chicken, but wouldn't mind getting more into slow cooking (ribs, pulled pork etc).
Right now I'm looking at getting a Weber 22.5" Kettle Grill. I like how affordable it is, but I don't really know how it will perform with longer, slower cooking. I'm also interested in the Kamado Ceramic Smoker/Grill, which is $599 at my local Costco. This is slightly out of my price range (something >$450 would be ideal) but is definitely more suited for low and slow grilling.
Does anyone have any other grills I should check out or advice on picking between this two?
Permalink Reply by Mat Yarger on April 4, 2012 at 7:53pm agreed, one of the reasons that a straight edge shave is so great. The shave is closer at times if done right, but the ritual is what you learn to love.
Permalink Reply by Brian Splash on April 7, 2012 at 7:27pm Yep even if l am in a hurry and opt for the disposable razor , l still can't bring myself to use can foam and end up making a lather , so for me that ritual is almost ingrained now .
Permalink Reply by Carl Monster on April 4, 2012 at 8:10pm
Permalink Reply by Rick Shelton on April 10, 2012 at 10:01am Yep and the kids can't roast marshmallows over a propane after you're done cooking.
Permalink Reply by Rick Shelton on April 6, 2012 at 11:26am LIke you all my previous grills have been propane but I last year I bought the Weber 22.5" grill and really like it. If I were you I would get the grate that is hinged so you can add charcoal and wood chips when needed. I also hear wonderful things about the Green Egg from people who own one.
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